Menus are flexible and dietary restriction such as celiac, vegetarian or specific allergy concerns can be customized during consultation.

Call Amy today to book your free consultation for your next event!

 BOOK YOUR EVENT OR PARTY NOW! 

 

Drop us a line. Quotes are always free and we love to feed our clients.

Shichimi Togarashi Ginger Roast Chicken
Breakfast
Making Polent in #fortmcmurray #sawridgehotel #skinnylegsroamingchef
Scallop Chowder. First instagram